2009 | Château Lynch-Bages | Pauillac Producer_Georg Breuer wines are fermented with wild

wines are fermented with wild yeasts

Finish: A little of the coffee taste in the finish

bottled up for the Rum Explorer range

malted undercurrent

as well as cherry wood and coffee-smoked barley

2009 | Château Lynch-Bages | Pauillac Producer_Georg Breuer wines are fermented with wildRed Wine: 2009 Chteau Lynch Bages Pauillac Very powerful and well balanced. The color is deep and the nose reflects the sunny growing season with remarkable ripeness and overtones of blackcurrant and black fruit. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or