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F.Dick CUT! How to Cut Properly Preserving however long that might be

SKU 96897819518
4.6
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however long that might be

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F.Dick CUT! How to Cut Properly Preserving however long that might beCUT! How to cut properly Recipes by Sebastian Frank English text 200 pages, hardcover The ultimate knife lexicon for both beginner and seasoned chefs, Friedr Dick's CUT! is a guidebook on the function of more than 20 different knives in cutting the foods they're suited for. Covered in the book are the best ways to cut vegetables, fruit, meat, seafood, cheese and pastries in easy to follow steps. The book teaches how to hone your knife correctly and

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