Description
Brush over seafoods
Marjoram is commonly used to flavour soups
A mixture of both ground garlic and ginger
chicken or seafood
and are eaten at all three stages of ripeness
Bariship/Fennel Seeds Weight:100Gr Brush over seafoodsFennel seeds have different uses in different parts of the world. In India fennel seeds are one of the ingredients of the common spice blend panch poran, as well as flavouring certain meats and poultry, fennel is more frequently used to flavour fish and seafood in particular.
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