US$ 49.00
it’s actually a much lighter BPA-free alternative to single-use plastic
non-slip base provides extra stability
6 mm (1/4")
Yet to sharpen your knives efficiently
The range is not only an absolute must-have for people who love to cook and have a passion for design-led kitchenware
Tojiro DP 3-Layer Series Boning Knife, Single Edge Blade, Right Hand, 15cm RHTEF20OZ it’s actually a much lighterVG 10 is high carbon stainless steel containing cobalt, hard. The material has excellent sharpness and abrasion resistance. So it spread between the professionals. It is developed and made by Takefu Special Steel Co.,Ltd. It's Japanese company. If the entire blade is very hard, it is difficult to sharpen. If the edge is soft, it is dull, and the sharpness falls immediately. So the hard material is used in the core edge only, the soft material is used
US$ 49.00
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