Wusthof Classic Ikon Black Chef's Knife - 23cm DKSHAU1 or just add oil or

or just add oil or butter for perfect baking results every time

which will then be used to transform into a fresh and delicious sourdough loaf

with the detachable silicone bowl

Comes with twin curved spouts for drip and mess free pouring

Care InstructionsSimply hold the cutter guard under hot running water to clean

Wusthof Classic Ikon Black Chef's Knife - 23cm DKSHAU1 or just add oil orRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Product Highlights: