Victorinox Swiss Classic Cook's Carving Knife Wide Blade 19cm (Black) 242012 There’s also a built-in eyer

There’s also a built-in eyer to remove imperfections in a single scoop

fry and bake using one as the lid for the other

Precisely adjust the thickness of slices by simply turning the knob to guarantee uniform slices from paper-thin to the desired thickness

The serrated edge makes it ideal for slicing foods with somewhat tough skins and soft interiors—such as avocados

removable tumler and mug holders as well as removable clips that create a slot for a cutting board or pot lid

Victorinox Swiss Classic Cook's Carving Knife Wide Blade 19cm (Black) 242012 There’s also a built-in eyerVictorinox Kitchen and Carving Knives are designed to stand up to anything on your cutting board. Their ergonomic handles and balanced design make carving a breeze. Their blades are thin and sharp so you can slice as thin as you like and as consistently as you need. Meats of any cut, fruits and vegetables in all shapes and sizes cut them all with grace and precision.