Description
spicy finger food
speaking loudly of cabernet sauvignon subtly backed with classy oak
This wine has great structure and balance
Spicy Indian cuisine and Asian cuisine (such as sushi)
blackberry and vanillin oak aromas
Paringa Estate Pinot Noir 1.5L 2017 (6 Bottles) Oatley spicy finger foodPartner Winery Product Please allow 2 4 days for dispatch, Complex and perfumed with aromas of dark cherries and hints of spice. Impressively structured with firm tannins and a long savoury finish, this Pinot Noir from one of Mornington Peninsula's most acclaimed producers will stand the test of time. Enjoy this wine with meats such as pork, filet mignon, and game dishes. Stews, wild mushrooms, and root vegetables also make good pairings with Pinot
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