Sourdough 8/17/2026 2pm _label_AUGUST 18th 6pm and are great to use

and are great to use for indoor and outdoor dining or to take on the boat

Includes 4 Freezable Cubes And 1 Storage Pouch

Glazed Carrots

or hosting setup

Black satin interior enamel develops a patina over time to enhance cooking performance

Sourdough 8/17/2026 2pm _label_AUGUST 18th 6pm and are great to useDate: 8 17 2026 Time: 2pm 4pm Type of Class: Demo Instructor: Laura Fernandez Bread making does not have to be difficult! The Sourdough Basics Course is designed for students new to baking sourdough loaves. In this class, Chef Laura will walk you through all the critical steps of creating a beautiful loaf of sourdough from feeding and maintaining a starter to pulling a fresh loaf from the oven. Students will leave with an active starter and recipe. At