Rambutan leaves Peanut Butter Fruit Tree -4

Peanut Butter Fruit Tree -4 inch pot

We recommend eating the lychee as soon as you get them and refrigerating any leftovers immediately

It's nice and juicy with a mango/pineapple-like texture

Its fragrance is intensely tropical and floral

Origin: Variegated Monstera Deliciosa is one of the rarest fruiting tropical plants in cultivation

Rambutan leaves Peanut Butter Fruit Tree -4Origin: Rambutan is native to Southeast Asia, specifically the MalaysianIndonesian region. This interesting looking fruit is in the Sapindaceae family the same as lychee, longan, and mamoncillo. Flavor Profile: The flavor is sweet and it's juicy. It's kind of like a grape but more firm. How To Eat: It's ready to eat as soon as it is picked. We recommend eating or refrigerating as soon as you receive them. First come first serve, any orders that can't