Global Classic 16cm Boning Knife G-21 Knife Storage We recommend using this ceramic

We recommend using this ceramic rod regularly to ensure your blade remains razor-sharp and free of burrs

Universal knives are sometimes called sandwich knives because they work well on almost everything that goes into a sandwich—from tomatoes

This 800 Grit stone is classed as a "medium" grit

you can get at least 6 to 8 months of general use without re-sharpening – far longer than a pull through sharpener or traditional sharpening steel

240 Grit (coarse) - Used for knives that are damaged and chipped

Global Classic 16cm Boning Knife G-21 Knife Storage We recommend using this ceramicDescription The G 21 is a classically shaped boning knife. The knife has a long narrow blade which is tapered to a very fine point. This allows the user to work round the bones in joints of beef, lamb or pork. The blade is also flexible, which is great for getting under the skin and filleting fish. The G 21 has a bolster, this is useful when working with raw meat and fish as it can make the knife slippery, preventing any unfortunate accidents. The G