Description
proprietary infusion method to pull the flavors from the bourbon-steeped charred oak and marries it with a malty-sweet
So much that we had to write MORE in ALL CAPS
It is then placed in a used bourbon barrel for four months
IPA - Sour | 8% ABV
then finished for 2 years in Irish oak and bottled at cask strength
Smuttynose Really Old Brown Dog silverback-distillery proprietary infusion method to pullOld Ale 9% ABV Commercial Description: A luscious, malt rich, old ale
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