Onilikan Mango Liqueur Featured_10/2021 and robust spice

and robust spice

When the distillery was finally completed in 1995 — construction was halted for nearly a year when a pair of Golden Eagles built their nest near the distillery — it became the first legal distillery on the Isle of Arran in over 150 years

and the production place of the Scottish whisky of the same name

with the balance being a mix of chocolate malt

Palate: Soft and creamy with deep viscosity that coats the palette resulting in a long finish

Onilikan Mango Liqueur Featured_10/2021 and robust spiceLiqueur: Onilikan Mango It all starts with the fruit. Their products are made from mangoes and blue agave (Agave Tequilana blue Weber variety) grown to full ripeness in the Mexican state of Sinaloa, where Mazatlan is located. Mangoes are harvested at full ripeness, when they are full of sugar and tropical flavors. Agave is grown in red Sinaloan soil, which is high in potassium that helps the plants make and store complex sugars. They are harvested