Miel de Tierra Espadin Mezcal feature today June 2020 Palate: Flavor of fresh squeezed

Palate: Flavor of fresh squeezed juice of an orange

Palate: Hint of sweet corn

spicy expression which is distilled in Indiana

chocolate and dried ham

Finish: Finish accented by touches of salty brine and rich fruits

Miel de Tierra Espadin Mezcal feature today June 2020 Palate: Flavor of fresh squeezedMezcal: Miel de Tierra Espadin Miel de Tierra Espadin is made in the style of Oaxacan mezcal. The agave Espadin more closely aligns with Oaxaca style, and the agave are crushed by tahona rather than with a mechanical shredder like their other mezcals. The agave are then fermented in open air and distilled in a copper still. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY Size: 750ML