Description
and a touch of dried fruit
at midpalate the core flavor of sweet corn mash remains while tastes of buttered popcorn
refined with well-controlled woody notes
with caramelised fruits inidicating a depth of flavour
whether enjoyed neat or with a splash of water to unlock its full spectrum of flavors
Bunnahabhain Toiteach (750mL) Lowland and a touch of driedBunnahabhain Toiteach (Pron. ? Toe chack?) Gaelic for ? Smoky? Bunnahabhain was founded in 1881. It was therefore still a new venture when visited by the author Alfred Barnard when he was researching his definitive book on distilleries in 1886. One of Alfred? s many observations was that, ? Nothing but peat is used in the kilns, which is dug in the district and is of exceptionally fine quality.? This is in stark contrast to the gentle Bunnahabhain of
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