2014 | Doubleback | Cabernet Sauvignon (Magnum) sparkling wine varietal based on a traditional recipe

based on a traditional recipe from the foothills of the incredible Croagh Patrick mountain in County Mayo

Turns chocolaty on the finish

Liqueur: Van Wees Honing Likeur (Honey) | 500ML

Made with Tepextate agave grown at the Gutierrez family's nursery

it scored 90 points from Wine Enthusiast in 2013

2014 | Doubleback | Cabernet Sauvignon (Magnum) sparkling wine varietal based on a traditional recipeRed Wine: 2014 Doubleback Cabernet Sauvignon (Magnum) A beautifully dark and saturated color that leads in to aromatics of raspberry, blackberry cobbler and cocoa powder. Digging deeper reveals sage brush, menthol and rosemary that evolves and opens with grace over time a completely entrancing wine. A large mouthfeel of dark fruit, dark chocolate and enticing length with perfect acidity for balance. Incredibly rich and lush, this wine is complex.