Description
native yeast fermentation
Smoked salmon with crème fraîche floral aromatics and skin texture cut through the fat and complement the smoke Soft-ripened cheese (Brie
then six months in used barrique before release
and wholly satisfying
100% Cabernet Franc
Stolpman Vineyards 'Love You Bunches' Sangiovese Ballard Canyon 2021 750ml Valle de Guadelupe native yeast fermentationCALIFORNIA : BALLARD CANYON Sangiovese MED BODIED, TART POMEGRANATE, RED BERRY, LYCHEE, DARK PLUM, OAK The name "Love You Bunches" is a cute and nerdy nod to the process of Carbonic Fermentation (in which whole, uncrushed bunches of grapes are left to ferment inside a sealed tank), used here by the winemakers to manipulate an uncommonly bright, fresh, and light profile for Sangiovese. This is a fun and happy wine; drink it cold under a hot sun.
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