2017 | Val delle Rose | Aurelio Maremma Toscana Producer_Fantinel The juice is fermented with

The juice is fermented with wild yeasts and then distilled in copper pot stills

13-year and 16-year aged bourbons finished in Tokaji casks – was bottled at 101 proof (50

anise seed

With the phylloxera plague

Whiskey: Ichiro’s Malt Chichibu 2012- 2018 Cask #1700 – Sweden Exclusive

2017 | Val delle Rose | Aurelio Maremma Toscana Producer_Fantinel The juice is fermented withRed Wine: 2017 Val delle Rose Aurelio Maremma Toscana Cherries and hints of citrus fruit and plums. Its full bodied with round tannins and a fruity finish. Tight, fresh an concentrated for the vintage. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate