Description
high acid wines) are balanced by a very light creaminess on the palate in this highly-inexpensive bottle from Devil’s Corner
Subtle hints of red currant and crushed stone
Stephen Dooley has made Flying Cloud out of Stephen Ross Wine Cellars in San Luis Obispo since 2003 — same infrastructure as his flagship estate wines
Wild-fermented with no additives
Mellow in structure
Archil Guniavi Dzelshavi Red Wine 2022 750ml Bourbon high acid wines) are balancedGEORGIA : IMERETI : KVALITI VILLAGE Dzelshavi LIGHT BODIED, BRIGHT, CHERRY, APPLE, RASPBERRY, STRAWBERRY, BLACK PEPPER, HERBAL, NO OAK WINEMAKING : Wild yeast fermentation; 100% skin contact over 10 days; aged in qveri for 12 months. Unfiltered. FARMING : Organic PAIRING : Creamy White Bean Soup with Kale, Rosemary & Lemon
Exchange/Return Notes
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