US$ 226.00
Jambon Persillé (ham with parsley) the producer’s own pairing — herbed cold ham meets mineral-citrus freshness Oysters on the half shell the Kimmeridgian terroir and the shell find their counterpart Grilled sole with lemon butter clean white fish and acid-bright Chablis — a classic
whole bunches
made with minimal SO2 and indigenous yeast at 8
Wine Enthusiast 93 pts · Wine Advocate 92 pts
mineral-saturated but not austere — the salinity is real
Noble Hill Simonskop Chenin Blanc Simonsberg-Paarl 2025 750ml Israel Jambon Persillé (ham with parsley)SOUTH AFRICA : SIMONSBERG PAARL Chenin Blanc MED BODIED, QUINCE, WHITE PEACH, WET STONE, CITRUS ZEST, NEUTRAL OAK A single dryland block planted in 1987 on decomposed granite at 250 meters 38 year old vines yielding 4 hl ha, fermented with wild yeasts in old 300 liter barrels and clay amphorae, then aged nine months on fine lees. The wine carries a saline, chalky mineral character straight from the granite; prior vintages scored 95 points and 5 stars
US$ 226.00
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