Villa Di Corlo Lambrusco Grasparossa di Castelvetro Split Rock Distillery whether savored on its own

whether savored on its own or mixed into a classic martini or vodka tonic

Its palate is velvety-smooth

This single malt has been exclusively matured in Oloroso sherry casks

Peat and smoke with notions of seaweed that take you back to the Scottish shores

or as a key ingredient in cocktails that crave a citrus kick

Villa Di Corlo Lambrusco Grasparossa di Castelvetro Split Rock Distillery whether savored on its ownIntense ruby red color, tending towards garnet. Distinctly vinous and particularly fragrant bouquet. Dry and sapid, this Lambrusco is full bodied and slightly tannic.A perfect match with cured meats and first courses of the tradition: tagliatelle with Bolognese sauce and rich lasagna. Wonderful with red meat.