Procera Gin Blue Dot Equatorial African Gin 750ml Campo de Borja TEMPLE SPICE

TEMPLE SPICE

NON-CHILL FILTERED : Single Malt Scotch Whisky

California : Contra Costa

then finished with a post-distillation infusion of Bulgarian rose petal essence and fresh cucumber essence

Oysters on the half shell mineral finish and citrus acidity echo the brine Herb-roasted halibut herbal notes and clean acidity lift the fish Fresh chèvre with honey classic Loire-style match

Procera Gin Blue Dot Equatorial African Gin 750ml Campo de Borja TEMPLE SPICEKENYA : NAIROBI Fresh Juniperus Procera, Coriander, Swahili Lime, Pixie Orange, Cardamom, Mace, Acacia Honey FULL BODIED, FRESH JUNIPER, RESINOUS, CITRUS ZEST, CARDAMOM, PEPPERY FINISH Kenya's first craft distillery distills with Juniperus procera the only juniper native to the southern hemisphere harvested fresh from wild highland forests at 2,000 metres outside Nairobi. Most gins use dried, imported juniper; Procera's proximity to these forests