Strawberry Cheese Bear Claw Croissant Miscellaneous Dutch process cocoa powder is

Dutch process cocoa powder is darker and smoother tasting than natural cocoa powder and is for those who want to add cocoa powder

and other baked goods that require a chewy texture

our apricot pastry filling is perfect for professional bakeries

sauce processing

making them versatile additions to your baking tool kit

Strawberry Cheese Bear Claw Croissant Miscellaneous Dutch process cocoa powder isStrawberry cheese bear claw croissants are unique and delicious treats. They are made with layers of puff pastry dough that are filled with a sweetened cheese and strawberry filling and then baked until golden brown. The outside is flaky, while the inside is soft and gooey. They can be served as an appetizer or dessert and can also be enjoyed by themselves as a snack. Enjoy strawberry cheese bear claw croissants at wholesale pricing. Packaging: 27 lb