JCB BY JEAN CHARLES COGNAC 1969 VINTAGE FRANCE 1LI Bourbon meat and grilled anise as

meat and grilled anise as this builds richness and focus toward fine-grained tannins

Smooth Taste: Provides a silky smooth texture suitable for a variety of cocktails

26% Cinsault

Aging: Aged in American oak barrels to develop complex flavors and a smooth finish

from hand-selected blue Weber agave

JCB BY JEAN CHARLES COGNAC 1969 VINTAGE FRANCE 1LI Bourbon meat and grilled anise asJCB BY JEAN CHARLES COGNAC 1969 VINTAGE FRANCE 1LI COLOR Beautiful and shiny amber color; NOSE First nose: very fine rancio. Dominant aromas: hazelnut, leather, licorice, cocoa, quince jelly. A great finesse and roundness. The high degree of alcohol is not apparent. Nice precision on the nose. A beautiful Cognac that is typical very old cognacs of the Grande Champagne crus.