Description
Tequila: Pura Vida Extra Añejo
It is distilled first through a copper pot-still
The saffron liqueur is produced by macerating the saffron in alcohol and water
Rum: New England Distilling Eight Bells
distilled on 29th November and bottled on 11th November 2002
2019 | Bouchard Pere & Fils | Clos Vougeot (Half Bottle) Tequla_Extra Anejo Tequila: Pura Vida Extra AñejoRed Wine: 2019 Bouchard Pere & Fils Clos Vougeot (Half Bottle) The wine is beautifully defined, with effervescent red berries, rose petals and basalt scents. The palate is medium bodied, offering supple tannins, framing pure dark berry fruit laced with white pepper and clove. Impressive minerality comes through on the finely structured finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US
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