Roger Groult 3yr Reserve Calvados 700ml Grillo and raspberry

and raspberry

*No Added Sulfites

lightly toasted finish

and a clean

Duck confit the wine's red fruit and soft tannin complement duck's richness without competing Boeuf bourguignon the regional pairing — Burgundy-braised beef calls for Burgundy in the glass Mushroom and lentil stew earthy depth in both

Roger Groult 3yr Reserve Calvados 700ml Grillo and raspberryFRANCE : NORMANDY : PAYS D'AUGE Apple MED BODIED, CRISP APPLE, WOODSY TANNINS, VANILLA, NEUTRAL OAK Roger Groult has been distilling Calvados in Saint Cyr du Ronceray since 1860 five generations in, still family run, still wood fired copper pot stills. The cider base is 100% apple, allowed to ferment naturally before two distillations. Aged a minimum of three years in old Limousin oak, with a portion of older Calvados blended in. The Pays d'Auge