Description
aged in stainless steel tanks with extensive lees contact
Malted Barley)
mint's herbal lift mirrors the wine's violet Suckling pig (leitão) the crispy char and rendered pork fat play directly into the wine's smoke-and-earth profile Duck leg confit with wild mushroom ragout earthy mushroom umami amplifies the blackberry and graphite in the wine
WILDFLOWER
The vapour strips the volatile oils without cooking them
Clos Jaugueyron Haut-Médoc 2021 750ml Barbados aged in stainless steel tanksFRANCE : BORDEAUX : HAUT MDOC BIODYNAMIC : Cabernet Sauvignon, Merlot, Petit Verdot MED BODIED, REDCURRANT, GRAPHITE, CEDAR, DRIED HERBS, NEUTRAL OAK Clos du Jaugueyron sits in the southern Haut Mdoc, a 3. 4 hectare parcel on gravel and sand soils near Cantemerle and La Lagune terrain that pulls toward mineral precision rather than weight. Michel Thron, a Languedoc born outsider who came to Bordeaux to study in 1988 and never left, has been farming
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