Description
Egg White Stabilizer is a specially formulated product that enhances the whipping and stability of egg whites
Beverages: Blend into smoothies or use as a garnish for cocktails
Glace cherries are candied cherries coated with a delicious syrup
Sheet Size: 10 inches x 15 inches
Shelf-Stable: No refrigeration required before opening
Cinnamon Walnut Yogurt Muffin Winter Egg White Stabilizer is a12 Muffins 6 oz. each Packaging: Box Allergen Information: Wheat, Egg, Milk and Soy Ingredients. This product is made on shared equipment with products containing tree nuts and or peanuts. UPC Code: 819733000504 Kosher Certification Item Number: D 2753
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
