Description
Brewmaster’s Collaboration between Brewmasters Dirk Naudts of De Proef Brouwerij and Patrick Rue of The Brewery (12th in Series) Belgian Tripel with sour cherries & Yucatan honey
When testing the inherent makeup of the quadrupel —the warmest and darkest of Trappist monastery beer styles —we added triticale
Intense rich coffee bean aromatics combined with vanilla nuttiness of Jameson
we meditated on a new beer recipe
spicy and fruity
Writer's Block Ale Maibock xpicfromdistillery Brewmaster’s Collaboration between Brewmasters DirkAle 7. 9% ABV Commercial Description: Munich & Vienna malts. Hints of toffee & caramel.
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