Description
Pronounced ahn-cho-la
then rested eight months on fine lees in secondhand casks before bottling unfiltered with a small dose of SO2
Oysters on the half shell saline minerality mirrors the brine — the definitive pairing Steamed mussels with white wine regional food match — coastal wine for coastal shellfish Grilled sea bass with lemon citrus and acidity cut through delicate white fish cleanly
with the flowering stalk cut before bloom to concentrate sugars in the piña
aged 3–6 years in re-charred American oak
Dom Perignon Champagne Brut Vintage 2015 750ml Wine Pronounced ahn-cho-la** Has Gift Box
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