Prerecorded Class - Paella Flatware allowing the stems to cook

allowing the stems to cook in boiling water while the delicate tips are gently steamed

18/8 stainless steel with a soft rubber handle

Impact and chip resistant - tempered glass is 2-1/2 times stronger than ordinary glass

Black Pakka wood handle

Dimesions: 12"L x 9"W x 2

Prerecorded Class - Paella Flatware allowing the stems to cookClass length approximately 60 minutes, $15 per user (Video of prerecorded live cooking class) Join Chef Soledad Liendo, a graduate of the International Institute of Culinary Arts in Buenos Aires for a digital cooking class. Menu Spanish Paella with Chicken, Sausage and Shrimp Recipes will be provided and we will also discuss ways you can make substitutions if you cannot locate certain ingredients in your area. Book below or feel free to call 434 977