Animas Espadin Papalometl Mezcal thewhiskyworld with a hint of fruitiness

with a hint of fruitiness

the hearts are then cooked underground in earth ovens

Bottled at 70

fermented in Encino Oak tubs

Nose: Initial burst of citrus and pine with underlying black pepper spices

Animas Espadin Papalometl Mezcal thewhiskyworld with a hint of fruitinessMezcal: Animas Espadin Papalometl nimas Espadin y Papalometl Ensamble is produced by Luis Angeles Reyes in Santiago Matatln, Tlacolula, Oaxaca. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large