Dill Tips (Anethum graveolens) - Bulk buchu oil Keep in suitable indirect light

Keep in suitable indirect light and good airflow

As a Diffuser Oil: Add a few drops to grounding aromatic blends with woods

As a Culinary Spice: Add whole or crushed seeds to baking and cooking

Closure Style: Black atomiser spray

As a Tea: Use 1 teaspoon dried herb per 250 ml freshly boiled water

Dill Tips (Anethum graveolens) - Bulk buchu oil Keep in suitable indirect lightDill Tips are gently dried feathery leaves of the dill plant with a fresh, green, herbaceous aroma. They infuse quickly, making them easy to use in light herbal teas and in kitchen recipes that need a bright dill lift. Dill tips are also used in traditional routines for calm digestion and in simple mouth rinse preparations when brewed and cooled. The dried leaf format is easy to measure and strain. Key Properties Botanical Name: Anethum graveolens