1976 | Heitz Wine Cellar | Martha's Vineyard Cabernet Sauvignon Producer_Aston Estate Distillery: Wild-Arbor

Distillery: Wild-Arbor

with melted salted butter on fresh toast and a hint of milk chocolate

Serve with a good quality light tonic

Wine Spectator: Streamlined and pleasantly austere

An alcoholic cordial from Phillips of Bristol

1976 | Heitz Wine Cellar | Martha's Vineyard Cabernet Sauvignon Producer_Aston Estate Distillery: Wild-ArborRed Wine: 1976 Heitz Wine Cellar Martha's Vineyard Cabernet Sauvignon Shows a healthy red garnet color. Strong aromas of mint and eucalyptus, with notes of dried red currant and earth, end up on the dry side, with a gritty edge. Yet this is deeply concentrated, and the flavors are focused, deep and persistent. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small