Description

high vineyards in the Red Hills of Lake County

WINEMAKING | Vinification was done in concrete tank (Grenache) and small French oak barrels (organic Syrah) with 6 months elevage

” Maya and Sophie aren’t shy about their pedigrees

and we enjoy it

Green work (de-budding

Chateau Louvie St. Emilion Grand Cru 2014 Pinot Bianco high vineyards in the RedRegion: Bordeaux Appellation: Saint milion Owner: Christian Veyry Established: 1999 Farming Practices: Sustainable Vineyard: 5 hectares (1. 5 of which are AOP Bordeaux) Soil: Clay, sand and limestone Grape Varieties: Mostly Merlot with Caberent Franc Age of Vines: 35 yrs Yield: 30 55 hl ha Avg. Production: 12,000 bottles Vinification and levage: Green harvest and leaf removals are followed by hand picking parcel by parcel. Sorting takes place in the

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Chateau Louvie St. Emilion Grand Cru 2014 Pinot Bianco high vineyards in the Red

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