Domaine Bernard-Bonin La Romance 1er Cru Puligny-Montrachet 2022 ARINTO All ferments are spontaneous and

All ferments are spontaneous and in a mixture of stainless steel and large

grilled almonds

Lees-stirring is used sparingly – ‘usually when the fermentation is slow to finish or when the wine is reduced’

it is composed of 67% Cabernet Sauvignon

The Brovias

Domaine Bernard-Bonin La Romance 1er Cru Puligny-Montrachet 2022 ARINTO All ferments are spontaneous andA blend of Folatieres and Garennes. Nicolas Bernard and Veronique Bonin are producing some of the finest whites coming out of Burgundy today. They are committed to biodynamic principles, which allow them to maintain the health of their grapes and reach full ripeness faster than almost any other producers in Meursault. Vinification is closely monitored, with each barrel tasted individually to determine the optimum exchange between wine and lees. A long