Jean-Marc Roulot Liqueur Le'Citron 1L TREBBIANO supple and satiny

supple and satiny

which are all fresh

just outside the Mediterranean seaport village of Bandol

It is produced primarily from a two hectare vineyard planted in 1968 exclusively to Sangiovese vines with a north-northeast exposure

The oldest estate vines

Jean-Marc Roulot Liqueur Le'Citron 1L TREBBIANO supple and satinyWhile Jean Marc's wines tend to get most of the spotlight, he has also developed a talent for distillation. The Roulots have been making spirits since 1866 and Jean Marc's father had a particular love for the process of making fruit eau de vie. Produced from organic lemons from Sicily. It sits somewhere in the middle between brandy and a liquor. A refreshing balance highlights the delicate bitterness from the zests with an energetic and persistent