Jikko Nihonko Japanese Carbon Steel Gyuto Knife 210mm - Hand-Honed Edge Features_Safety Crafted with high-quality fabric

Crafted with high-quality fabric

Capacity suitable for meals serving 4 people

and airborne impurities

avoiding the quick to prevent discomfort or bleeding

The secure screw-top lid ensures that your meals stay fresh and prevents any spills

Jikko Nihonko Japanese Carbon Steel Gyuto Knife 210mm - Hand-Honed Edge Features_Safety Crafted with high-quality fabricDescription Discover the Jikko Nihonko Japanese Carbon Steel Gyuto Knife 210mm a highly adaptable and robust culinary instrument. Esteemed by professional chefs across Japan, Jikko knives are a trusted choice for diverse kitchen requirements. Features Meticulously crafted by Jikko, a fourth generation family owned artisan firm. Features a classic honbazuke hand sharpened edge, delivering outstanding slicing capability. Its dual edged blade provides