Tami Frappato, 2017 can brick by brick during his

brick by brick during his free time

instinctive

ripe pineapple

The custom shapes successfully deliver complex aromas

hints of spices in the pepper

Tami Frappato, 2017 can brick by brick during hisTami is the sister label of natural winemaker Arianna Occhipinti. She created the Tami label to make approachable, everyday wines that are produced organically and naturally, and because of lower price, accessible to more people. The Frappato has bright aroma of red fruits (think juicy strawberries and red raspberries), a medium body and a long, lingering finish. Fruit is sourced entirely from the Contrada Bastonaca vineyard; only indigenous yeasts