Vintage 1950s White Pyrex Flavor Saver Pie Dish with Fluted Edge and Handles gasparilla Spring blooms on the table

Spring blooms on the table for the 133rd year thanks to this beautiful French Limoges luncheon plate

which include: Breads & Muffins

- Handmade

There are ton of functional ways to use a vintage tin like this

Bursting with retro charm

Vintage 1950s White Pyrex Flavor Saver Pie Dish with Fluted Edge and Handles gasparilla Spring blooms on the tablePyrex ware the original, top quality, glass cookingware (from a 1952 newspaper advertisement) {HISTORY} Introduced in the 1940s during WWII, the fluted edge, scalloped handled Pyrex Flavor Saver Pie Dish made both dinner and dessert all the more delicious. With a deeper dish to hold in the juices and a fluted edge for flakier pie crusts, this kitchen pal was intended for fruit pies but it didn't take long for home cooks and the Pyrex marketing team to