Description
the 2017 Extra-Brut Premier Cru Clos de l'Abbaye has turned out very well
with a herbaceous frame of sage and spearmint framing the core of nectarine
and Cramant
followed by hints of exotic fruits on the palate
Morello cherry jam
Caymus Vineyards Special Selection Cabernet Sauvignon, Napa Valley, USA 2019 Lujan de Cuyo the 2017 Extra-Brut Premier CruFlashy, with boysenberry and mulberry pte de fruit notes that roll through, throwing off licorice snap and aa berry notes as well. Ends with a high gloss toasty finish. 94 Pts Wine Spectator
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