US$ 4145.00
Xavi and Andreu focus on native varietals from specific plots from their vineyards
Petterino’s holdings are exceptional for the appellation with vineyards in three of the top cru’s in Gattinara – Permolone
Fermented and aged in 456L barrels (30% new) for 10 months + 8 months in stainless steel
Native carbonic fermentation for 9-12-days • Fermented in sealed stainless-steel tanks • Aged 6 months in stainless steel and 3 months in neutral 500L French oak puncheon
very saline and electric
2023 Caroline Morey Les Greves Rouge Beaune Premier Cru, France Atomique3 Xavi and Andreu focus on2023 Caroline Morey Les Greves Rouge Beaune Premier Cru, France
US$ 4145.00
US$ 399.50
US$ 143.00
US$ 48.00
US$ 24.00
US$ 3745.00
US$ 36.00