Description
In 2020 Thomas eschewed sulfur altogether
the vineyard is characterized by long slow flavor development in the grapes and naturally low yields
Fiano di Avellino DOCG
2020 Nicolas Mariotti Bindi Zinzinu Vermentinu 1L
The 2019 base was fermented and raised about a year in oak (no fining or filtration)
2018 Arnot-Roberts Ribolla Gialla Vare Vineyard, Napa Valley, California 1.5L Magnum Humbert Freres In 2020 Thomas eschewed sulfurGeoge Vare planted his home vineyard at the foot of Mt. Veeder in the western Napa Valley to Ribolla Gialla and Cabernet Sauvignon. The long, cool growing season at this site is moderated by its proximity to the adjacent Redwood forested slopes of Mt. Veeder and its well drained gravelly soils. These factors lead to slow flavor development, great acid balance and moderate sugar in the resulting grapes. Fermented with native yeast in stainless steel
Exchange/Return Notes
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