Description
spontaneous fermentation in anfora and fiberglass tanks with indigenous yeasts
about 25% new
framed by an attractive and fresh tension
D'Oliveiras 5 Year Old Sweet
then produced his first vintage of Rosso di Montalcino in 2005
2024 Les Foulards Rouges 'Octobre' 1.5L MAGNUM Cotes du Roussillon France Virginia spontaneous fermentation in anfora andRegion: Montesquieu les Albres Grape: Grenache, Syrah Vineyard Size: Soil: granitic gneiss Average Age of Vines: 80 years Farming: organic Harvest: by hand Winemaking: Whole Cluster Fermentation Aging: 500 liter used barrels Fining: none Filtration: none Added S02: none
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